Hot Air Oven
NEP-HAO- 101
CONSTRUCTIONOvens are sturdy, with double walled construction. Inner Chamber made of STAINLESS STEEL 304 sheet. The gap between the walls is filled up with special grade glass wool for proper insulation to avoid heat losses. Inner chamber has ribs For placing the shelves at convenient levels. Supplied with 2 or 3 removable shelves. It is fitted with heavy hinges with a ball Catcher, spring loaded door closing device. Door is duly insulated.
SIZE OF INNER CHAMBER
14''x14''x14'' ,18''x18''x18'' ,24''x24''x24'', 24"X24"X48"
ELEMENTS
Heating elements are made of high quality nickel/canthail wire heavy gauge which are put inside beads and placed at the bottom and in both the side ribs for Uniform temperature all over the work space.
Temperature Control
Digital Temperature is controlled by imported capillary type thermostat from up to 50°C to 250°C ± 1°C. Temperature control knob is graduated in centigrade degrees. Ovens are supplied without thermometer.
OVER Temperature PROTECTION
Heating will be switched off at 10C above the set temperature.
Ventilation & CONTROL
Forced Air Circulation
Continuous adjustment of preheated fresh air admixture.
PID microprocessor controller with integrated auto diagnostic system with fault indication
Solid state switching unit.
Digital display of all set parameters
Control Panel:
Comprising of switch to ON/OFF the power, switch to select high or low rates of heating, thermostat control knob and indicators for mains and thermostats. Supplied with cord and plug. Suitable to operate on 220 volts, 1 ph, 50 Hz, AC supply.
TECHNICAL SPECIFICATION OF HOT AIR OVEN
SR. NO. |
DESCRIPTION OF GOODS |
REQUIRMENT |
1
|
Inner chamber size
|
600x600x1200 mm |
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